Lozano, Jorge E. - Trends in Food Engineering (Food Preservation Technology) - Preis vom 21.02.2026 06:26:04 h
88.22 CHF
+ 4.99 CHF
Brand : CRC Press, Binding : Taschenbuch, Label : Taylor & Francis Ltd, Publisher : Taylor & Francis Ltd, medium : Taschenbuch, numberOfPages : 347, publicationDate : 2019-09-29, releaseDate : 2019-09-29, publishers : Lozano, Jorge E., Cristina Anon, Efren Parada-Arias, Barbosa-Cánovas, Gustavo V., Gongora-Nieto, M. Marcela, ISBN : 0367398532 ...
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